EMENTAS

PEIXE

Bacalhau à Lagareiro

Roasted cod and potatoes with skin, olive oil and garlic

Bacalhau à Moda de Braga

Fried cod and fried potatoes, covered with fried onion

Bacalhau com Broa

Fried cod covered with corn bread, potatoes with skin, olive oil and garlic

Polvo à Lagareiro

Roasted octopus and potatoes with skin, olive oil and garlic Choco frito Guarnecido Cuttlefish fried with salad and fried potatoes

CARNE

Bife de Vitela Grelhado

Grilled veal steak Posta de Vitela (2 Pessoas) Large veal steak and potatoes with skin roasted, olive oil and garlic (2 persons)

Bifinhos de Vitela c/ Cogumelos

Small veal steaks with creamy mushroom sauce

Costoletas de Borrego na Grelha Grilled lamb cutlets

GRILL

Francesinha

Small beef, cheese, ham, two types of sausage, all between sliced bread with a special sauce

Francesinha Especial

The same ingredients of Francesinha with a fried egg on the top and chips

Prego em prato

Fried stake and egg, chips, a slice of cheese and ham,

Prego em pão

Small beef fried cheese, ham all inside a bread

Hamburguer vegetariano guarnecido

Vegetarian hamburguer

SALADAS

Salada mista

Lettuce, tomato, onion, olive oil and vinegar ½

Salada mista½

Lettuce, tomato, onion, olive oil and vinegar

Salada de tomate

Tomato, onion, olive oil and vinegar

1½ Salada de tomate

Tomato, onion, olive oil and vinegar ½

Salada de pimentos

Grilled peppers, onion, olive oil and vinegar

GUARNIÇÕES

Dose de batata frita

1 portion of chips ½

dose batata frita

1 portion of chips

Dose de arroz 1

portion of rice ½

dose arroz portion of rice ½

batata cozida

portion of boiled potatoes